Monday, March 16, 2015

Spring Break Celebration!

In honor of Spring Break beginning I decided a FEAST was necessary! 


So we had a huge feast full of snow crab legs, fried shrimp, corn and cheddar biscuits. We were glad Austen Ashby could stay for dinner. It was his first time trying crab legs and he LOVED them. 


It was a fun way to kick off Spring Break. We are having a stay at home Spring Break but that doesn't mean we won't be doing on some fun adventures. Just means they'll be close to home. The kids are looking forward to what our week entails. And honestly, so am I!  

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